The Only Wheatgrass product in the world that includes its ROOT nutrition

Biotechnology is integrated into the production of Wheatgrass to bring you a double active formula with double active ingredients. Wheatgrass is cultivated in a sterile environment utilizing indoor organic aeroponic cultivation (IOAC) technology. In this technology, even the roots of Wheatgrass are edible, rendering a truly high-tech health supplement.

Nutrients Hidden Within the Roots of Wheatgrass

Why is the root of wheatgrass so important? From the perspective of Chinese medicine, the leaves of wheatgrass have a cooling effect, whereas the roots produce a heating effect. Combining both characteristics neutralizes the effect produced by each individually. Hence, Wheatgrass does not promote heatiness or a cooling effect. From the scientific perspective, the root of wheatgrass is rich in nutrients, enzymes and active ingredients. Experiments show that both root and leaves contain many types of nutrients, which co-exist in synergistic proportion to form a balance and whole nutrition. They facilitate the absorption of nutrients. Active ingredients found in the root of wheatgrass, especially auxin, stimulate damaged cells to undergo cellular repair. Therefore, Wheatgrass is the simplest and most convenient way to increase vigor and boost immunity for the physically frail.